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栗茶

栗茶

栗茶

1

Effects of intercropping pattern of Chinese chestnut with tea on photosynthetic characteristics in tea bushes

栗茶间作模式对茶树光合特性的影响

2

Influence of Chestnut-Tea Tree Intercropping to Growth of Tea Trees and Tea Quality in Northern China

栗茶间作对北方茶树生长及绿茶产量品质的影响

3

Basis Characteristics of Tea Root System under the Condition of Chestnut and Tea Intercropping

栗茶间作模式下茶树根系的基础特性

4

Compound management pattern of chestnut-tea in Xin Yang area

信阳市栗茶复合经营模式的探讨

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