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糖度

n.sugar degree
网络Brix; Bx; Sugar

糖度

英-汉网络释义

糖度

Brix

蔗糖溶液糖度(Brix)与密度...糖度计的原理及使用方法锤度波美密度对照表折光仪的结构及使用手持折光仪的使用方法收藏此 …

sugar degree

【食品词典】S14_专业词汇_专业英语_食品伙伴网 ... sugar cure 糖渍 sugar degree 糖度；含糖量 sugar dissorver 熬糖锅 ...

Bx

外观糖度（BX）自然自然自然培养温度（℃） 28 28 28培养时间 6～7天 24h 24h接种量 1环...

Sugar

Wainlink-Wine ... ) 6,Astringency 收敛性: );4,Sugar 糖度: A.O.C. Cotes du Roussillon rouge 14.5%vol. 日期：2008.9.25 ...

oBrix

糖度（obrix）9.95 总产量/株（g） 342.72 32.1% 23.86% 6336.5元 7989.5元投资报酬率（%）＝净利/投资额（成本） 29.25%

Refractive Index Determination

杰登生研有限... ... 盐度( Determination of Salinity) 糖度( Refractive Index Determination) 灰份( Crude Ash Determination) ...

Brix degree

ix在食品词典中的意思,短语,例句,... ... Brix 白利糖度 Brix degree 白利糖度，糖度[相对密度单位] accelerating mixture 催熟剂 ...

例句：

Grapefruit juice , unfermented and not containing added spirit, nature, of a Brix value not exceeding 20, in a package less than 18 kg .

未发酵及未加酒精之天然葡萄柚汁，糖度值不超过 20 ，每包重量在 18 公斤以下者。

Grapefruit juice , unfermented and not containing added spirit, nature, of a Brix value not exceeding 20, in a package of 18 kg or more .

未发酵及未加酒精之天然葡萄柚汁，糖度值不超过 20 ，每包重量在 18 公斤及以上者。

and when the original sugar degree of the grape mash decreases , raisin is added to the grape mash by once or in batches .

在葡萄醪的原始糖度降低时，一次或分批向葡萄醪中补加葡萄干。

Correlation of firmness and sugar content is positive between fruits at different maturity degrees, and the fruit within is negative .

不同成熟程度桃子的糖度与坚实度呈负相关。

To test your product's sugar level you might want to use a hydrometer to take readings at regular points during the fermentation process .

测试你的产品的含糖度。可能会用到糖分测试仪在整个的发小过程中。

Variance Analysis of Color, Hardness, Sugar Content and Blackheart of Chinese Pear 'Yali'

鸭梨黑心病与其果皮颜色、硬度和糖度的方差分析

Ice wine turn into the concentrated sweet wine by the cold weather.

冰酒受寒冷气候影响产生高糖度甜酒

Due to the high sugar content , low temperature , the fermentation process is very slow .

由于糖度高、温度低，发酵的过程十分缓慢。

Swing lightly , according to stay in glass wall glass of wine seal , see the alcohol content of ice grape wine and sugar content .

轻轻晃动酒杯，根据留在酒杯壁上的酒印，看冰酒的酒精度和糖度。

Firmness and sugar content are critical aspects of peach quality .

坚实度、糖度是评价水果品质的一个重要指标。

It is because of the inaccessible glucose states on-line that we can't control the fermentation process automatically .

啤酒发酵过程中糖度不能在线测量而影响其实现全自动化。

Non-destructive determination of sugar content of crystal pear using near infrared transmittance spectroscopy

近红外透射光谱测定水晶梨糖度的初步研究

Study on measurement of an apple 's sugar degree by near infrared transmittance spectroscopy

利用近红外透射光谱技术测定苹果糖度的研究

Simplification of prediction model for apple sugar content using net analyte preprocessing

利用净分析物预处理法简化苹果糖度预测模型

Sugar Content Prediction of Apple Using Near-Infrared Spectroscopy Treated by Wavelet Transform

基于小波变换的水果糖度近红外光谱检测研究

Orange juice , unfermented and not containing added spirit , nature, not frozen, of a Brix value not exceeding 20

未发酵及未加酒精之天然柑橘汁，未冷冻者，糖度值不超过 20 。

Simplification of Prediction Model for Apple Sugar Content Using Fourier Analysis

利用傅立叶变换简化苹果糖度的预测模型的研究

The Effect of Temperature and Soluble Solids Concentration on the Storage Stability of Chinese Jujube Concentrated Juice

温度和糖度对金丝小枣浓缩汁贮藏稳定性的影响

Effects of Different Greenhouse Temperature on Weight per Fruit and Brix in Strawberries

不同的温度管理对草莓果实单果重及糖度的影响

Effect and application of alcoholicity to the determination of sugar degree

酒精度对糖度测定的影响及其应用

Primary Study on the Sugar Content Measurement of Apples by Near Infrared Technique

苹果糖度近红外光谱检测的初步试验研究

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