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EGCG

网络儿茶素；表没食子儿茶素没食子酸酯；绿茶多酚

EGCG

网络释义

EGCG

儿茶素

儿茶素 （EGCg）：强效自由基清除作用，有效防止皮肤老化，抵抗紫外线。减肥塑身，抑制肾衰竭的恶化。

表没食子儿茶素没食子酸酯

表没食子儿茶素没食子酸酯(EGCG)的应用研究进展表没食子儿茶素没食子酸酯(EGCG)的应用研究进展隐藏>>你可能喜欢文档 …

绿茶多酚

绿茶多酚 (EGCg) 抑制血管再生 Adapted: Sartippour, et al., Green tea inhibits vascular endothelial growth factor (VEGF) in...

表没食子儿茶素没食子酸脂

...普洱茶中所含的茶多酚、儿茶素总量和儿茶素中所含的“表没食子儿茶素没食子酸脂(EGCG)和表没食子儿茶素”的含量均高于 …

绿茶提取物

研究证实绿茶提取物（EGCG）具有抗氧化、抗炎及神经保护等作用。本实验拟采用行为学病理学分子生物学等技术及适用的 …

例句：

But the scientists found that pre-incubation with EGCG was capable of inhibiting the production of these molecules .

但科学家发现，细胞预先与 EGCG 孵育，可抑制这些分子的产生。

Among the compounds that fight beta -amyloid formation is EGCG -- a highly studied molecule from green tea .

而 EGCG—这一被深入研究的绿茶成分正是能对抗 β -淀粉样蛋白形成的物质之一。

EGCG is a powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming healthy tissue .

EGCG 是一种强抗氧化剂：不仅能抑制癌细胞生长，杀灭癌细胞，同时也不损害健康的组织。

Much of the mechanistic information on the possible biological activities of tea was derived from studies in cell lines with EGCG.

通过 EGCG 对细胞系作用的研究，获得了大量关于茶生物学活性可能机制的信息。

The secret of green tea lies in the fact it is rich acacatechin polyphenols, particularly epigallocatechin gallate (EGCG).

绿茶的秘密在于它富含儿茶素，特别是没食子儿茶素没食子酸酯（EGCG ）。

Conclusion EGCG has antimutation and a potential prevention action of tumor .

结论 EGCG 具有抗突变和潜在的预防肿瘤的作用。

Green Green tea is loaded with the compound epigallocatechin gallate (EGCg), a powerful anti-oxidant .

青绿茶是装有复合儿茶素（EGCG 对），一个强大的抗氧化剂。

Laboratory work has shown that extracts from green tea that include EGCG stop or slow down the growth of some cancer cells .

实验室表明绿茶中 EGCG 的提取物停止或减缓了某些癌细胞的扩散。

Saliva protein molecules are in combination with EGCG form compound so that the saliva protein fluorescence quenching in solution.

唾液蛋白质分子与 EGCG 结合形成复合物使唾液蛋白质荧光猝灭。

A potent catechin , epigallocatechin gallate, or EGCG, is three to four times more abundant in green tea than black .

儿茶酚，儿茶素或是 EGCG 的药效都很强，而绿茶中它们的含量是黑茶的三到四倍。

In a nutshell, green tea is full of EGCG, whereas black tea has very little .

总的来说，绿茶充满了茶素酸酯，然而红茶中却非常少。

EGCG also inhibited the production of prostaglandin E2, a hormone -like substance that causes inflammation in the joints.

EGCG 还可抑制导致关节炎症的激素样物质 —前列腺素 E2 的产生。

Green tea leaves are steamed, which prevents the EGCG compound from being oxidized .

绿茶的茶叶通过蒸煮防止了 EGCG 化合物被氧化。

The affinity and adsorption capacity of adsorbing EGCG onto the WS and PS biofilm are different.

不同唾液生物膜对 EGCG 吸附的容量和亲和力不同；

EGCG is converted into super nutrients called theaflavins and thearubigens during the oxidation of green tea .

EGCG 在绿茶的氧化过程中变成了叫做茶黄素和茶红素的东西。

Induction of apoptosis in HT-29 cell after the EGCG treatment was analyzed by flow cytometry .

用流式细胞仪检测 EGCG 对人结肠癌细胞 HT-29 的凋亡诱导情况；

At present , we could not get EGCG from chemical synthesis in addition to extracting from tea .

目前，只能从茶叶中提取到 EGCG ，还不能进行化学合成。

A person would need to drink ten cups of green tea each day to match the amount of EGCG used in the study , according to Lambert.

按照 Lambert 的说法，要达到在实验中所使用的 EGCG 量，一个人每天需要饮用 10 杯绿茶。

abstract: Objective : To study the antioxidant capacity of EGCG in the food system .

目的：考察表没食子儿茶素没食子酸酯在食品体系中抗氧化能力。

Research on the resources screening and suitable processing region of the tea varieties containing rich EGCG

高 EGCG 茶资源筛选及适制地域研究

EGCG inhibition against collagen accumulation and cell proliferation in cardiac hypertrophy

EGCG 抑制心肌肥厚胶原生成和细胞增殖

Signal transduction mechanism of EGCG neuroprotective effects on Parkinson disease

EGCG 对帕金森病神经保护作用的信号转导机制

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