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flavones

网络黄酮类；黄酮类化合物；总黄酮是由黄酮类

flavones

网络释义

flavones

黄酮类

...lll，是植物体内的次生代谢产物I2]，主要分为黄酮类(Flavones)、双氢黄酮类 (Fl

黄酮类化合物

故本研究欲探讨黄酮类化合物(flavones)对骨骼的影响，我们利用与骨骼代谢有关的两种细胞：造骨细胞及蚀骨细胞，观察黄酮 …

总黄酮是由黄酮类

总黄酮是由黄酮类（FLAVONES）化合物组成的一个大家族，蜂胶的绝大部分功能都与总黄酮有关，因此，总黄酮的含量是衡 …

黄酮醇苷

(1) 黄酮醇苷 (flavones)成分:高良姜素(Galangin),高良姜素-3-甲醚(galangin-3-methyl ether),山柰素(Kaempferide),山柰酚(Kaem…

黄酮类成分

jin qian cao, guo lu huang, Complementary... ... flavones: 黄酮类成分： quercetin 槲皮素 ...

黄酮配醣体

...、二氢黄酮醇（dihydroflavonols）、黄酮配醣体（flavones）、异黄酮（isoflavones）、二氢黄酮（flavanones）、花青素（…

例句：

The results showed that the content of total flavones was 6 . 15%, which had a good antioxidant capacity .

结果表明，娱蚣草总黄酮含量为 6.15%，且具有较好的抗氧化能力。

Luteolin is one of the most widely found flavones in frequently consumed fruits and vegetables as well as in some medicinal plants .

木犀草素是广泛存在于蔬菜水果和药用植物中的一种黄酮类物质。

The results showed that the content of total flavones was 16 . 8%, which had good antioxidant capacity .

结果表明，乳苣中总黄酮含量为 16.8%，具有较好的抗氧化能力。

Quercetin is compound of flavones in many Chinese traditional medicines herbal medicines , it has good biologic value.

槲皮素是许多中草药中所含一种黄酮类化合物，具有很高生物活性；

Objective : To investigate the optimal separation of the total flavones from Herba Epimedii by macroporous adsorption resin .

目的：研究大孔吸附树脂 -超声波辅助法分离和纯化淫羊藿中的总黄酮的工艺条件。

Objective To determine the content of general flavones in Tongsaimai pellets and its intermediate products.

目的测定通塞脉微丸及中间体中总黄酮的含量。

Methods : The content of polysaccharides was quantified by colorimetry , content of total flavones was determined by spectrophotometry .

方法：比色法测定麦冬多糖的含量，紫外分光光度计测定麦冬总黄酮。

To establish the total flavones extraction and determination methods of Humulus lupulus L.

建立酒花黄酮的提取方法和含量测定方法。

The methods and optimum conditions of extracting total flavones from marc of sea buckthorn were studied in this article.

本研究是用果胶酶对沙棘果汁进行单因素澄清及最佳澄清工艺条件的确定试验。

AIM : To research protective effect of Sanguis Draconis flavones on cell injury in primary cultured cardiac myocytes .

目的：研究龙血竭总黄酮对乳鼠损伤心肌细胞的保护作用。

Conclusion This method is simple , rapid , accurate and applicable to the extraction process of total flavones in Primula sikkmensis Hook.

结论该方法简便、快速、准确，适用于该药材总黄酮的提取工艺研究。

ObjectiveTo optimize the extraction technology of total flavones of Jia -Xiang Chrysanthemum by ultrasonic .

目的对超声波提取嘉菊总黄酮的工艺条件及参数进行优化。

Mulberry , which contains 18 kinds of amino acids , mineral substance, and flavones, can be used for both food and drug .

桑叶是食药两用物品，富含有 18 种氨基酸、矿物质及黄酮类物质。

Objective To screen macroporous resins for isolation and purification of total flavones from Gynura bicolor DC. (TFG).

目的筛选适合分离纯化红凤菜总黄酮的大孔吸附树脂。

The optimum extracting conditions of total flavones in Hibiscus manihot flower were investigated by using the orthogonal design.

用正交实验探讨菜芙蓉花总黄酮的最佳提取条件。

OBJECTIVE To analyze and compare the components in the essential oils and flavones from Eucommia ulmoides Oliv and its leaves .

目的分析比较杜仲和杜仲叶中挥发油和黄酮类的化学成分。

Mulberry , which contains 18 different amino acids , mineral substance and flavones , can be used as both food and medicine .

桑叶是食药两用物品，富含 18 种氨基酸、矿物质及黄酮类物质。

Objective To explore the method of extraction and content determination of flavones in Lophatheri Gracilis.

目的探讨淡竹叶中总黄酮的提取方法及其含量测定的方法。

Conclusions : The leaf of Ophiopogon japonicus can be used as medicinal materials to extract the flavones.

结论：麦冬叶可代替块根作为提取麦冬黄酮的药用原料。

The result shows that species and habit effect on flavones content in zizyphus jujube date .

这说明不同的品种和产地之间对红枣中总黄酮含量有影响作用。

Study on Purified Technology of Total Flavones from Polygonum Aviculare L.

扁蓄总黄酮的纯化工艺研究。

Extracting Technology of Total Flavones in Leaf of Hippophae rhamnoides L.

沙棘叶总黄酮提取工艺研究。

Objective : To investigate the apoptosis of HL-60 cells induced by total flavones of lysimachia clethroides ruby (ZTF).

目的：对珍珠菜总黄酮苷（ZTF ）诱导人白血病 HL-60 细胞凋亡作用进行研究。

Object : To study the effects of the total flavones of propolis(TFP)on haemodynamics in anesthetic dogs .

目的：研究蜂胶总黄酮对犬血流动力学的影响。

To sum up , species and habit effect on not only internal , physical quality but also the content of flavones in zizyphus jujube date .

综上所述，品种和产地不仅影响红枣的内在品质质量、物理品质质量，而且影响红枣中黄酮含量。

There are mainly polysaccharoses, Astragaloside derivatives, flavones and so on isolated from Astragalus .

目前认为，黄芪的化学成分主要有多糖、皂苷类和黄酮类等。

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