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lycopene

美 ['laɪkəpin]英 ['laɪkəpi:n]

n.番茄红素；蕃茄红素
网络番茄烃；番茄红素又称番茄烃；番茄红色素

lycopene

lycopene

英-汉英-英网络释义

lycopene

番茄红素

番茄红素(Lycopene)属于异戊二烯类化合物，是一种明亮红色的类胡萝卜素颜料，由于最早从番茄中分离制得，故称番茄红素 …

蕃茄红素

　　番茄含有蕃茄红素（Lycopene）能够预防癌症，而被美国时代杂志评选为10种现代人最佳营养食品的第一名。此外，蕃茄还有 …

番茄烃

果实含番茄烃(lycopene)及少量叶黄素酯(xanthophyllate) ,类胡萝卜素。种子含多种氨基酸。

番茄红素又称番茄烃

【别名】番茄红素又称番茄烃（lycopene），是一种类胡萝卜素，它不仅是人体的基本营养成分，而...【名称】野菊花提取物【 …

番茄红色素

...用.研究人员观察到蔬菜中的黄体素（Lutein）,番茄红色素（Lycopene）和吲哚（Indole）及其它蔬菜成分对人体有抗癌作用. …

番茄红素萃取

1

Researchers added , standard supermarket juice was just as good as the lycopene-enriched one . researchers.

研究者还说，超市的番茄汁正好，有丰富的茄红素。

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It has more lycopene than any other fruits and veggies .

它比任何一种蔬菜或者水果含更多的番茄红素。

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Valley light cherry tomatoes contain lycopene Gan specifically eliminated and the body .

圣女果中含有谷光甘汰和番茄红素等特地肉体。

12

Processed tomato products containing oil that facilitates the absorption of lycopene are better than eating the real thing, raw tomatoes.

经过加工的蕃茄产品含有促进蕃茄红素吸收的油质，比吃纯天然的生蕃茄更好。

13

So one of the lycopene is released in full , can be absorbed by human body .

这样其中的番茄红素才能充分释放，被人体吸收。

16

Furthermore, new medical research suggests that the consumption of lycopene - the stuff that makes tomatoes red - may prevent cancer .

此外，新的医学研究表明，消费番茄红素 -的东西，使番茄红 -可能预防癌症。

17

Lycopene is the predominant carotenoid in tomatoes and tomato -based foods and is also a predominant carotenoid in human serum and tissues.

番茄红素是番茄及番茄制品中的主要类胡萝卜素，同时也是人体血浆和组织中的主要类胡萝卜素。

20

Accordingly , the genes may be useful to mass-produce lycopene in microorganisms , and also to mass-produce carotenoids .

因此，所述基因可用于在微生物中大量生产番茄红素，也可用于大量生产类胡萝卜素。

23

Fermentation is one of potential methods for producing lycopene industrially by Blakeslea trispora .

利用三孢布拉氏霉菌发酵生产番茄红素具有较大的工业化生产潜力。

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And junk food is gaining new respectability: lycopene-rich tomato sauce and pizza are now thought to reduce prostate cancer risk .

所谓的劣等食物也开始受到新的重视：富含蕃茄红素的蕃茄沙司和比萨饼现在被认为可以降低患前列腺癌的危险。

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A number of other scientific studies have pointed to the therapeutic benefits of lycopene .

许多其他科学研究表明番茄红素具有医疗效果。

30

Lycopene : tomatoes, watermelon, and grapefruit .

番茄红素：西红柿、西瓜、柚子。

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